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Entreprenurial Deli Presentation Resources

Join us for the Entrepreneurial Deli

Wednesday, Nov. 18, 6:30 p.m.
First floor lounge, Sellery Hall

Produced by Wiscontrepreneur and Madison Magnet

This fun event offers “grab-and-go” content about starting a business or organization. It’s speed-dating meets the food court. We aren’t serving up burgers and fries, but rather are offering a variety of topics related to entrepreneurship, including finance, networking, marketing and more.

Multiple entrepreneurs—each with expertise in a different area—will be on hand to share their experiences, answer questions and brainstorm. Think of each entrepreneur as a sort of short-order cook serving up his or her own Blue Plate Special. The “specials” will be identified by signs at tables distributed around the Sellery Lounge. Information will be shared cafeteria-style: take only what you want, and leave the rest.

Entrepreneurs and Topics:

Pass the Mentoring

Jesse Davis and Nate Lustig, Entrustet
Mentoring at any age

Kneading the Dough

Tom Carmona, City Dictionary
Bootstrapping and business planning

Guerrilla Gumbo

Michael Garson, Badger Trips
Guerrilla marketing and branding

Noodling Networks

Molly Lahr, MAGNET
The importance of networking

Shake ‘n’ Bake

Bryon Shannon, Wisconsin Relic
Executing an idea

Keep Your Kitchen Clean

Caitlin McCabe, Silent Majority
Maintaining your e-reputation

Cut the Cookie

Jenna Kosnick, Anytime Fitness
The rise to franchise

Presented by the Office of Corporate Relations with a grant from the Kauffman Foundation.